Course details

[Summer only] Kaga Hyakumangoku course with gorgeous seasonal ingredients [2 hours all-you-can-drink with about 40 types of sake] 8,000 yen ⇒ 6,000 yen

[Summer only] Kaga Hyakumangoku course with gorgeous seasonal ingredients [2 hours all-you-can-drink with about 40 types of sake] 8,000 yen ⇒ 6,000 yen

6000 yen(Tax included)

Friday +500 yen

  • 8items
  • 3-60persons
  • All-you-can-drink available
    120 minutes all-you-can-drink (last order 90 minutes)

☆Summer Kaga Hyakumangoku Course☆A course that makes generous use of fresh fish delivered directly from Kanazawa Port and Kaga vegetables, as well as an abundance of seasonal summer ingredients☆Enjoy the ultimate luxury in a variety of ways.The menu includes six seasonal appetizers, a sumptuous sashimi platter, tempura made with seasonal ingredients, and our signature gorgeous nigiri sushi (contents may change depending on availability).

Course menu

[Appetizer] Assortment of 6 seasonal appetizers

[Sashimi] Assortment of 4 kinds of seasonal sashimi

(Medium fatty tuna, fresh fish from Minamichita Toyohama Port, amberjack, raw snow crab)

[Grilled dish] Grilled pork loin with Saikyo miso

[Fried food] Assorted goby and summer vegetable tempura

[Steamed dish] Chilled conger eel chawanmushi

[Meal] Deluxe sushi platter with 5 kinds of nigiri sushi

Fatty Southern Bluefin Tuna, fresh fish from Toyohama Port, red shrimp, salmon roe, sea urchin

[Stopping soup] Red dashi soup with grated kelp

[Sweetness] Dessert

*Contents may vary depending on purchasing conditions.

■Sake:

<40 types of sake carefully selected by a sake sommelier!>

The owner has collected about 40 types of sake, all of which are made by sake brewers whom he is in love with.

At the end of the day, enjoy the lingering aftertaste of Furari Sushi sake.

Kunpeki, Momokawa Nigori Sake, Kikusui, Shiraoi Karakara, Kinko Junmai, Ryuzui, Miyanoyuki, Ichinokura, Shirataki, Hokkai Otokoyama

Sawanoi, Suishin, Takashimizu, Sake no Kuni, Kokushi Musou, Omon, Urakasumi, Sanzenmori, Horai Junmai Ginjo Kadenzukuri

Kujudama, Jozen-like water, Ma-kiri, Waka-ebisu, Hoshizumi, Nanbu-bijin, Yoshinogawa, Ginban, Tengu-mai, Kouno-tsukasa

Horaisenka Masumi Tenryo Gorin Kuwana Suigei Enasan Okuhida Ginin Shichiwara Beautiful boy Koshi no Honor

Kita no Homare Kita no Homare Nigori Sake Tateyama Dewazakura Osakaya Chobei Thirty-six Men

Traditional craftsman Kyoto landscape Nechiotokozan

Dassai (Limited to one bottle per day) ets,,,,

*If Dassai is not available in time, we will introduce these famous local sakes (one bottle per day)

[Example: Sake brewed by a solitary genius: Nabeshima, sake from the Ginjo Kingdom of Yamagata; Tatenokawa, premium sake from Aichi, brewer Kuheiji]

*Depending on the reservation situation, we may be able to accommodate even "2 people".

Please contact us by phone.

All-you-can-drink menu

· Highball
・Jim Beam Highball/Kaku Highball/Cola Highball/Ginger Highball
・■Sour/Chuhai
・Kodawari Sakaba Lemon Sour/Double Lemon Sour/Salted Lemon Sour/Grapefruit Sour/Plum Sour/Green Tea Mix/Oolong Tea Mix
Beer
・The Premium Malt's with its divine foam [draft beer] / Sapporo Lager Beer [Aka-Boshi] [bottled beer] / All Free [small bottle]
· ■ Cocktail
・Midori Gin Soda/Midori Gin Ginger/Midori Gin Cola/Cassis Soda/Cassis Orange/Cassis Oolong
· Shochu
・Osumi [Potato/Barley] [On the rocks, with water, with hot water, with soda]
· Japanese sake
· Hot spring · cold wine
· Plum wine
・Nanko Umeshu (on the rocks, with water, with hot water, with soda)
・Glass of wine
· Carlos Rossi (red · white)
· ■ ■ soft drinks
・Orange juice/Calpis/Ginger ale/Cola/Oolong tea/Green tea
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 21:00 the day before your visit

2025/06/07 update